Description
Tasting Note
“Hand-picked and twice-sorted, 40% whole bunches, the remainder whole berries, open-fermented with wild yeast, 31 days on skins, matured for 14 months in French puncheons (30% new), gold medal Yarra Valley Wine Show ’15. Excellent depth to the black cherry, blackberry and spice fruits adorned with fine, ripe tannins. An argument for keeping it simple?”
James Halliday, Halliday Wine Companion 2018
Detail
An old hermit walked around the village and surrounding area day and night, even in the daylight he still carried a lit lantern. One day the villagers had enough curiosity to ask him “Sir, why do you carry your lantern lit in the daylight?” He said, “Because I’m searching for an honest man.”